Roasted Butternut Squash Soup

Oh Butternut squash! Not much for me to say on this particular food. I don’t know too many people who cook with it let alone eat it. Once you conquer your fear, you discover this vegetable can be cooked into so many delicious meals and snacks. And its inexpensive as well. Can’t beat that! Recently…

Red Cabbage Soup

Who loves cabbage?? Red cabbage, also known as purple cabbage due to its color, has a relatively high ratio of nutrients and can be cooked and ate in numerous ways. The purple color in red cabbage comes from a class of pigment molecules called anthocyanins. It turns out that anthocyanins are found in flower petals,…

Creamy Lobster Bisque

One of my all-time favorite dishes to eat, and also a meal I hate to make lol Be forewarned…this recipe is not a quick and easy dish to prepare. Takes time and patience and lots of food prep. However the ending result is most definitely worth it. Creamy Lobster Bisque   This recipe calls for…

Roasted Green Tomato Soup

Ahhh winter is finally here and the weather forecast in your area is probably cold or you’re having a bit of snow. Stepping out in this kind of cold weather this time of year can be daunting.   No better time then to bust out your favorite soup recipes! This particular recipe is healthy, easy, inexpensive, and…

Texas Style Shrimp & Grits

Delicious. Savory. Fulfilling. Comfort Food. Enjoyable. Basically a meal I devour in seconds every time. I’m talking about shrimp and grits y’all!  A simple and easy meal to make. Hassle free and not time-consuming.  Not too many people in my family like seafood so I rarely make this dish.  I’m a Texas girl and down…

Lobster Ceviche

This is a throwback post but a great time for me to repost this recipe because I feel it’s a perfect summer dish! A delicious treat made with fresh and simple ingredients.  I love ceviche period,  but I think adding fresh lobster meat makes for a mouthwatering appetizer. Ceviche is really popular dish served at many Latin…

Lychee Panna Cotta

Panna = Cream Cotta = Cooked COOKED CREAM! Got it? You learn something new everyday! Shopping at my favorite specialty grocery store I came across batches of lychees.  I was intrigued because I have never tried a lychee before so I grabbed a bunch since they were about $1.50 a pound. The texture, once you…