Lychee Panna Cotta

Panna = Cream Cotta = Cooked COOKED CREAM! Got it? You learn something new everyday! Shopping at my favorite specialty grocery store I came across batches of lychees.  I was intrigued because I have never tried a lychee before so I grabbed a bunch since they were about $1.50 a pound. The texture, once you… More Lychee Panna Cotta

Isomalt Jewels

For all you bakers and pastry chefs out there I am sure you have visited your local cake supply store and have come across Isomalt sticks or edible jewels to decorate your baked goods with.  To be honest I had never heard of isomalt until I watched a particular program on the Food Network and the gentleman… More Isomalt Jewels

Caramel Bowls

If you have 5 minutes and some caramel lying around then you can make these easy caramel bowls!   So who has 5 minutes to spare? Great! Just follow the simple steps below and you too can serve these easy to make unique treats! First Step: Make your own caramel sauce.  Simple recipe HERE Second Step: Take a… More Caramel Bowls

Brandy Snap Cookies

Raise your hand if you love Brandy Snaps!! I usually get this response when I ask my friends or family to try my homemade brandy snaps all due to the fact that they’re not really a popular treat here in the U.S. In fact I don’t recall any bakery or cookie shop selling them here… More Brandy Snap Cookies